Italy Station
Burrata Caprese VG
Heirloom Tomatoes, Compressed Watermelon, Italian Burrata, Pesto Dressing, Wild Arugula, Pickled Onion, Olive Tapenade, Parmesan Chips
Grilled Panzanella VG
Peaches, Heirloom Tomatoes, Avocado, Pickled Shallots, Spearmint, Garlic Crunch, Focaccia, Balsamic Reduction, Microgreens
Risotto Stand
Fruits de Mer
Calamari, Bay Scallops, Shrimp, Sable Fish, Squid Ink Risotto, Saffron Aioli, Pickled Chilies, Herb Salad
Vibrant Beet Risotto VG
Roasted Beets, Horseradish Stock, Herb Goat Cheese Mousse, Pickled Beets, Pistachios, Aged Balsamic
Butcher Block
Chicken Supreme Milanese
Herb Breadcrumb, Arugula and Cherry Tomato, Lemon Olive Oil Vinaigrette, Shaved Grana Padano
Eggplant Milanese VG
Herb Breadcrumb, Arugula and Cherry Tomato, Lemon Olive Oil Vinaigrette, Shaved Grana Padan
Carving Block
Prime Striploin GF
Truffle Butter, Sunchoke Purée, FD Tater Tots, Seasonal Vegetables, Peppercorn Jus, Herb Salad
Charred Cabbage VG
Sunchoke Purée, Mapo Tofu, Kimchi Relish, Herb Chili Salad, Crispy Onion, Black Garlic Glaze
Oyster Bar
Fresh East Coast Oysters
Accompanied with Fresh Horseradish, Lemons and a Full Line of Oyster Sauces
Pasta Bar
Creamy Pesto Rigatoni
with Mushrooms
Spinach & Ricotta Agnolotti
in a Basil Tomato Sauce
Premium Salumi e Formaggi Station
Selection of
Award-Winning Cured Meats
Premium Imported Cheeses
Signature Marinated Olives
Traditional Preserved Vegetables and Garnishes
House-Baked Breads, Focaccia and Crackers
Grill Station
Signature Lamb Speducci Skewers

Award-winning, internationally recognized chef, educator and expert in wild game and traditional cuisine of the Indigenous peoples of North America.
Event Specials
Seared Halibut DF
Bacon Date Broth, Salmon Roe, Onion Marmalade, Sea Truffle
Vegetable Curry GF, VE
Dessert Station
Venetian Torta Bar VG
Olive Oil Cake
Parmigiano White Chocolate Ganache
Hazelnut Feuilletine Crunch
Shaved Lemon Ice
Candied Orange
Sweets Table
An Assortment of
Delicious Italian Sweets
Gelato & Sorbetto Bar
Gelato
Dark Chocolate
Nocciola Piemonte
Pistacchio di Bronte
Vin Santo Almond Cantucci
Sorbetto
Bellini
Limone
Toasted Coconut with Poblano Chili
Candy Bar
An Assortment of
Sweet Treats
Pizza Station
Bite-sized Pizzas
Asiago Chicken
Calabrese
Deluxe
Hot Hawaiian
Italian
Margherita
Pepperoni
Soppressata
Spinach Artichoke
Prosciutto and Arugula Flatbread
Food Truck
Mr. Soprano
Mortadella, Spicy Salami, Provolone, Mustard Aioli, Demi Baguette
Veggie Soprano VG, GF
Iceberg, Tomato, Green Pepper, Cucumber, Olives, Mustard Aioli, Vegan & Gluten-Free Bun
Confetti Donut
Raspberry Cream, Rose Glaze, Sprinkles
Wine & Sparkling
2023 Stratus Sauvignon Blanc
2023 Stratus Gamay Rosé
2023 Stratus Alto Red
2023 Stratus Field Blend Ancestral
Beer
Steam Whistle Pilsner
Nickel Brook Party Dad IPA
Nickel Brook Soccer Mom Wheat
Spirits
Last Straw Distillery Blackstrap Rum
Last Straw Distillery Darker Side Whiskey
Last Straw Distillery Gin Twenty-One
Last Straw Distillery Redline Vodka
Last Straw Distillery Corn Whisky
Vodka Sunrise
Redline Vodka, Orange Juice, Grenadine
Gin & Tonic
Gin Twenty-One, Tonic Water
Rum & Punch
Blackstrap Rum, Fruit Punch, Simple Syrup
Café Portuguesa
Café Fresco, Ice
Old Fashioned
Blended Rye, Angostura Bitters, Sugar, Orange Peel Garnish
Whisky Neat/On the Rocks
Corn Whisky, Ice
Herradura Reposado Tequila
Smokey Mangorita
Herradura Reposado Tequila, Chipotle Syrup, Fresh Pressed Lime Juice, Mango Purée
Canned Cocktails
Nickel Brook Citrus Paloma
Nickel Brook Jamaican Mule
Mocktails
Non Alcoholic
Elder Evermore Green
Pressed Persian Cucumber, Elderflower, Lime, Sparking Secco
Peach Pacific Bellini
Steeped Peach Tea, Clementine, Lemon, Fresh Mint Sparking
The Melon Moonlight
Watermelon, Blood Orange, Lime, Agave, Fresh Grapefruit Fizz
Bottled Water
Flat and Sparkling Water
Coffee Bar

Espresso, Americano & Latte